Gianduiotti 4.3 bag 150g
The “Tonda Gentile Trilobata” hazelnuts, harvested in our hilly countryside and processed according to the traditional method, is the basic ingredient to a Piedmont classic, where original cocoa meets very high hazelnut content (40%) for a truly unique product. Dark and milk versions.
This year Giraudi presents a new Gianduiotto, with 43% of Hazelnuts.
€13,50
GIANDUIOTTO 4.3 (con il 43% di nocciole): Nocciole Piemonte I.G.P. tostate (43%), zucchero di canna, burro di cacao, massa di cacao Venezuela Sur Del Lago. Può contenere tracce di altra frutta con guscio (pistacchio, mandorla, noci), soia, latte, sesamo ed arachidi.
| Weight | 150 g |
|---|---|
| Allergens | May contain traces of other nuts, soy, sesame and peanuts. |
| Weight | |
| Best before | 12 months |
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