Weight | 200 g |
---|---|
Ingredients | Toasted Piedmont IGP hazelnuts (32%), brown sugar, vegetable oil (Sunflower) , powder low fat cocoa (10% ), whole powdered milk, Caracolillo Coffee in powder (5%). Emulsifier: soy lecithin. Gluten free. *Allergens in bold |
Emulsifier | Soy lecithin |
Allergens | May contain traces of other nuts. |
Preservation method | Store in a dry and cool place (below 18°) protect from sunlight |
Our handcrafted chocolate spread
Spreadable coffee & chocolate Cream 200g
Giraudi expanded the Giacometta line by adding pure Caracolillo Coffee powder from Cuba, giving the recipe a warm and embracing taste
€11,50
Free delivery on purchases over 75€

Finest ingredients

Handmade chocolate

The ideal gift

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