Handmade chocolate since 1907

Gelatina alla frutta gusto pesca, kiwi e albicocca
Polpose alla frutta gusto pesca, kiwi e albicocca
Gelatina alla frutta gusto pesca, kiwi e albicocca
Polpose alla frutta gusto pesca, kiwi e albicocca

Fruit Jellies peach, kiwi and apricot

Fruit Jellies with a high percentage of fruit . Peach, Kiwi and Apricot.

€7,20

Out of stock

SKU: 1131046 Category:
Brand: Giraudi
Free delivery on purchases over 75€
Nel periodo estivo le spedizioni vengono effettuate da lunedì a mercoledì.

Finest ingredients

Handmade chocolate

The ideal gift

Absolute delights

Weight 90 g
Ingredients

Peach: Peach pulp (peach, sugar, antioxidant: ascorbic acid) 69%, cane sugar, glucose syrup, inverted sugar, gelling agent: apple pectin, lemon juice, natural flavor. Coating: cane sugar. 74g of fruit pulp per 100g of fruit paste. Kiwi: Kiwi pulp, cane sugar, glucose syrup, gelling agent: apple pectin, lemon juice, natural flavor. Coating: cane sugar. 91g of fruit pulp per 100g of fruit paste. Apricot: Apricot pulp ( apricot, sugar, antioxidant: ascorbic acid) 60%,cane sugar, glucose syrup, inverted sugar, gelling agent: apple pectin, lemon juice, natural flavor. Coating: cane sugar. 64 g of fruit pulp per 100g of fruit paste.

*Allergens in bold
Best before

12 months
Preservation method

Store in a cool (between 15° and 18°C) and dry place away from light.

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For moments of true pleasure

In the Giraudi laboratory, new technologies and craftsmanship are concentrated in a production process that takes into account the absolute respect for the raw materials.

Our mission is to make the world a little sweeter, one chocolate after another.